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a rhubarb-strawberry compote with fresh mint appeared
288 - Elegant extravagance
The reduced nose combines bath salts and talc
A new perspective from this staff favourite producer
Colour: Polished lemon
Cask No. 95.79 Campbeltown a rhubarb-strawberry compote with freshA bountiful and deeply enticing nose bristled with brown sugar caramelising with vanilla pods, bananas flambed with dessert wines, fir wood resins, myrtle and exotic hardwood oils. In the background, some delicate spiciness from chai tea and cloves. A little water revealed freshly toasted oak, walnut whip, brandy snaps and brown bread spread with treacle. Beyond that there was some buttered fruit loaf and a dusting of paprika. The neat palate was