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immune-boosting treat that brings the comfort of home to every spoonful
and carom seeds adds a nostalgic touch
Kaju Katli
Allergen Info: Made in a facility that processes wheat
and the essence of slow
Spicy Mango Pickle Size:300 g immune-boosting treat that brings thePickle made using native variety mangoes (Gavran Kairi), in Wood pressed Sesame Oil. No artificial preservatives or synthetic flav are added. Does not contain synthetic vinegar. This is a family heirloom recipe. Only Gavran Kairi (native variety, locally grown mangoes from Maharashtra) are used to make this pickle. It is made using traditional spices like Mohri Dal (Mustard split seeds), Black Pepper, Khada Hing (Asofoetida), Stone ground Turmeric,
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