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vegetarian pizza and pasta dishes
bracingly bitter tinge in the medium-bodied mouth and on the finish
syrupy entry leads to a medium-to full-bodied palate with strong peppermint and sweet sugary notes
who personally measures out the aromatics during the production process
Brewed in the U
Chehalem Chard 750ml paisvasco vegetarian pizza and pasta dishesThis marks the last vintage prior to the sale of the winery and the change of winemakers. Stainless steel fermented and aged and immaculately fresh in style, it offers precise citrus flesh, juice and rind flavors. Lemon, lime, grapefruit and orange notes combine in a zesty package built for those who love high acid flavors.
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