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Firm acidity and light tannins give this structure
wonderfully full texture
the grapes are the main character
Pinot Noir is the only grape variety in Alsace to produce a red or rosé wine with a typical taste that evokes cherry
Refinement: wood for 48 months
Lodovico - Barolo Sarmassa 2017 (750ml) Trebbiano d'Abruzzo Firm acidity and light tanninsFounded by Lodovico Borgogno in 1950, the Estate is now run by 4th generation winemakers Virna and Lorenzo Borgogno. Virna was the first woman in Italy to have received her degree in Winemaking Technique (Enologica Tecnica) from the University of Turin in 1991. She creates magnificent wines, primarily from the Nebbiolo grape. Her Barolos are long lived, structured wines that should be appreciated throughout their long life. The estate is located in