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and mixed into a creamy mango lassi
Date distilled: April 2007
The taste is bursting with mango
spiced fruit punch and a finish of wood shavings
The palate was punchy and sparkly (pepper
Cask No. 9.310 Sweden and mixed into a creamyWe enjoyed freshly baked croissants with a drizzle of orange blossom honey before using a soft and fluffy peshwari naan to mop up the remaining traces of sweetness. To taste, we found peaches poached in red wine, prune and tokaji parfait, and toasted sweet and spicy rosemary walnuts. After reduction we moved into a sauna where the air was filled with the scent of sandalwood and Madagascan vanilla. On the palate we were back on the subcontinent with a
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