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followed by the emancipation in 1838
Milling Process: Natural
think cast iron skillet
this coffee is perfect with after dinner desert or all by itself for that first cup in the morning
single-origin South American beans
Kenya Kiplal AA Medium Roast Coffee GRAND CRU ONLINE followed by the emancipation inDive into the rich and full bodied delight of our Kenya Kiplal AA Medium Roast. Sourced from the esteemed Kiplal Farmers Co op in Kericho County, this coffee offers a unique taste profile with a winey finish and notes of lime, grapefruit, and honey. The beans are fully washed and dried on raised beds, with varietals including Batian, SL28, SL34, and Ruiru 11 grown at elevations of 1500 to 1800 meters. Experience the authentic taste of Kenyan coffee,
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