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fresh cheeses
complemented by smooth tannins
Vinification: Traditional fermentation with minimal intervention
Finish: Fresh with excellent acidity
Palate: Light-bodied with gentle bubbles and bright acidity
Gotim Bru fresh cheesesAn aromatic blend featuring Red Garnacha, Tempranillo, Syrah, and Cabernet Sauvignon Tasting Notes: Aroma: Scents of raspberry and black cherry, with floral and herbal undertones Palate: Medium to full bodied, silky smooth with fleshy berry fruit flavors, with hints of cedar, thyme, and fragrant incense Finish: Long and vibrant, thanks to ripe tannins and juicy acidity
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