It is an 83-amino-acid peptide bearing an arginine substitution at position 3 and a 13-amino-acid extension at the N-terminus
(172) evaluated the antioxidant potential of coffee using free radical-scavenging methods, revealing that antioxidant capacity varied with geographical origin due to differences in polyphenol content (172)
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Development of an HPLCMS/MS method for the selective determination of paracetamol metabolites in mouse urine
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