Rockfish Escabéche An umami-rich sauce with a

An umami-rich sauce with a tropical elevation from Philly's own "we make sauces now" Poi Dog

or putting things onto

The multi-faceted and very comfortable handle

which brings together all the best qualities of a petty

Dishwasher and microwave safe (cannot be used as a kettle on direct heat sources)

Rockfish Escabéche An umami-rich sauce with aHook and line caught rockfish from the southeastern seas of Alaska, this delicate white fish pairs excellently with such an iconic sauce as escabche, commonly found in Spanish, Portuguese and Latin cultures. Limited quantities. 6oz tins. Rockfish, olive oil, salt, sweet paprika, sherry vinegar, onion powder, garlic powder, cumin, coriander seed, fennel seed, Szechuan peppercorn.