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Pair on a Charcuterie board alongside our 'Nduja and Sumac & Thyme Nordic Crisps
Ingredients: Sardines (fish)
celery powder)
Created in partnership with A
Contains sulfites
Sardines with Hot Pepper by Fishwife Shop Products/Smoked Meats Pair on a Charcuterie boardThese sardines are wild caught in the Northeastern Atlantic in the winter months during peak sardine season, and hand packed with extra virgin olive oil, hot pepper and a touch of sea salt. Combine with our Arrabbiata sauce, olives, and capers for a quick and easy pasta puttanesca style sauce or top a flatbread. Top with ribbons of thinly shaved Guanciale. 4. 2 oz tin. Refrigerate after opening. Ingredients: Sardines, extra virgin olive oil, hot
US$ 599.98
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