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Atlas Metal INFHB-4 Mobile Electric Hot Food Unit with 4 Wells
2/3 steam jacket design helps maximize heating performance
fully insulated Overall dimensions (W × D × H) 28 in
separate hot water dispense
Channel Standard Series 12 x 20 End-Load Steam Table Pan Rack with 5-Inch Casters
Eagle Group Corner Soiled Dishtable, 120-Inch Machine-to-Corner x 60-Inch Corner-to-End, Left-to-Right Operation, 16-Gauge 304 Stainless Steel Portable Ranges Atlas Metal INFHB-4 Mobile ElectricEagle Group Corner Soiled Dishtable, 120 Inch Machine to Corner x 60 Inch Corner to End, Left to Right Operation, 16 Gauge 304 Stainless Steel 30 Inch Working Depth, 8 Inch Backsplash, 20 x 20 x 5 Inch Pre Rinse Sink Built for efficient corner dishroom layouts, this soiled dishtable combines a durable 304 stainless worktop with an integrated pre rinse sink and ready to plumb faucet opening. Corner design helps maximize dishroom space and streamline
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