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Trout Roe features medium-sized pearls in a vibrant orange-red hue with a fresh
a pig is slaughtered when one year old
bread and fish
stretched-curd cheese (Pasta Filata family) is valued for its versatility in both cooking and cheese boards
The so-called Aceto Balsamico di Modena is an IGP product (ie protected by EU quality seal) and comes exclusively from the province of Reggio Emilia and Modena
Fontina Val d'Aosta Cheese DOP (Quarter Wheel) Vegetables Trout Roe features medium-sized pearlsFontina Val dAosta Cheese DOP Authentic Italian Alpine Cheese Fontina Val dAosta DOP is the original, centuries old Fontina made exclusively in the Aosta Valley since the 12th century. Protected by DOP status and identified by the official Consortium stamp, this is the true Fontina rich, nutty, aromatic, and far more complex than the milder Fontinella, Fontal, or Danish red wax versions found elsewhere. Crafted from raw, full fat cows milk, Fontina is
US$ 102.60
US$ 2649.97
US$ 23.00