Duquesne Éleve Sous Bois Rhum Agricole Paul Wesley Rye inspired by Co-Founder and Master

inspired by Co-Founder and Master Blender Sean Josephs’ time as a sommelier

we re-barreled our Kentucky whiskey in new American Oak Barrels from West Virginia for an additional year to highlight the importance of our barrels to our whiskey-making process

A ready-to-serve cocktail crafted with Canadian whisky

5 to 14-year-old barrels from Kentucky and Tennessee into 5 groups

Lock Stock & Barrel 21-year is double distilled in copper pots from a rare mash bill of 100 percent rye grain

Duquesne Éleve Sous Bois Rhum Agricole Paul Wesley Rye inspired by Co-Founder and MasterBurnished brass rhum agricole distilled from fermented fresh sugar cane juice. Aged 18 months in used whiskey and bourbon barrels. A full flavored aged rhum agricole with ample dark fruit, oak and spice flavors from the intial taste through the rich, viscous, slightly sweet finish. The young character of this burnished brass colored rum lends itself to cocktails that call for an aged Martinique rhum.