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making Finca El Paraiso a leader in the specialty coffee world
We really didn’t want to do this roast
where farming remains closely tied to tradition
Diego and Daniel Bermudez family
This adjustable point of reference facilitates coffee grinding calibration throughout the day
Colombia - El Paraiso Ginger Castillo Grind:Whole Bean making Finca El Paraiso aRegion: Cauca Altitude: 1960 meters Producer: Diego Bermudez Process: Controlled fermentation with natural spices and selected yeasts, followed by a thermal shock wash and gentle dehumidified drying. Varietal: Castillo Notes: Black Tea, lime, cardamom, lemongrass. El Paraiso Ginger Castillo K 01 The Castillo Ginger green coffee beans from Finca El Paraso in Cauca, Colombia highlight the innovation that has made this farm famous worldwide. Produced by
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