Cuvee des Jacobins Rouge Flemish Sour Ale Sierra Nevada Barrel-Aged Narwhal Imperial Stout A special Belgian yeast strain

A special Belgian yeast strain adds tropical fruit and spice notes to the crisp dry ale

Brewery: Bottle Logic Brewing

subtly spicy yeast bouquet of freshly crushed green pepper and a little nutmeg frames the soft

Why these hops

Your tongue won't anyway

Cuvee des Jacobins Rouge Flemish Sour Ale Sierra Nevada Barrel-Aged Narwhal Imperial Stout A special Belgian yeast strainCountry: Belgium Brewery: Brouwerij Omer Vander Ghinste Style: Sour Ale Format: 330ml Bottle ABV: 5. 5% Cuve des Jacobins Rouge is a Flemish Sour Ale, red in colour with a beguiling balance of malty sweetness and acidic sharpness. It is made from spontaneously fermented and barrel aged beer of at least 18 months in age. The beer is cooled overnight in a large, shallow metal vessel called a coolship and then fermented and aged in large oak foudres