McHenry Hohnen Rolling Stone Oxford Landing these wines will have lot

these wines will have lot to offer

wetter first half which then tapered off into a warmer

ripe flavours and an effortless structure

The lees contact post fermentation has contributed to its great palate and the oak has contributed also

and ripeness

McHenry Hohnen Rolling Stone Oxford Landing these wines will have lotThis blend of cabernet (78%), malbec (16%), merlot (3%) and malbec (3%) represents the pinnacle of McHenry Hohnen's red wine production. Indigenous yeast fermented in open stone fermenters before 18 months' maturation in fine French oak, each variety kept seperate until blending. Unfined and unfiltered. Violets, cassis, fresh earth and black olive give way to a powerful yet elegant palate, with fine tannins driving to an impressively long finish.