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About the product: From master distiller Enrique Fonseca and NOM 1146 in the highlands of Jalisco
The tequila would taste like what it was: the liquid embodiment of someone who understood that true craft required an almost pathological commitment to perfection
this mezcal offers a refined take on traditional Espadín with subtle barrel influence
About the Product: 100% maguey espadín (agave angustifolia)
With its fresh agave notes
Tequila Fortaleza Reposado mexico About the product: From masterNOM: 1493 Agave Source: Tequila Valley Cooking Method: Stone brick oven Distillation: Double Distilled Proof: 80 (40% abv) Fermentation: Open air wood tanks Sugars: 100% agave Water Source: Natural Spring (Tequila Valley) Aging: Each lot individually aged in American Oak. Aging statement on bottle. TASTING NOTES: Aromas of citrus, caramel, butter, cooked agave, and sage are the beginning of a pleasingly balanced and very unique tasting experience.
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