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elegantly finished with smooth buttercream frosting
our Raspberry Topper Vintage Cake features soft
The cake itself is a soft
finished with our light fresh cream frosting
not too sweet
Red Bow Vintage Cake Sydney Raspberrycake elegantly finished with smooth buttercreamThe 7 inch red bow vintage sponge cake, as pictured, is a charming masterpiece of flavor and design. It features a soft, fluffy sponge layered with fresh cream for a light and airy texture. Topped with smooth buttercream frosting and a striking edible red bow, this cake is a delightful blend of elegance and taste. Perfectly balanced with just the right amount of sweetness, its a classic choice for those who appreciate timeless beauty and delicious