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tropical fruits and perfumed leather
Eucalyptus chewing gum
Water moves things close to perfection
The taste neat was full bodied with a chewy texture like roast beef with Yorkshire pudding and caramelised shallots
mild curry spice
Cask No. 93.151 Deep rich & dried fruits tropical fruits and perfumed leatherCask No. 93. 151 Members remember embers Campbeltown The nose had gentle smoke and earthy sweetness; sliced cooking apples, honeydew melon and homemade blackcurrant wine, caraway seeds, first aid kits and Elastoplast. The palate conveyed similar themes eucalyptus leaves and lavender sprigs chucked on peat embers, the wisping smoke clung to our tweed jackets as we stood awaiting breakfast kippers with redcurrant jelly. The reduced nose got brown sauce
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