Badia Herbes de Provence Gourmet Blend 8 oz. 2 Pack. mi-encanto Common Uses: Crusting bistec de

Common Uses: Crusting bistec de palomilla

Three 16 oz loaves of authentic Cuban Pan de Media Noche — the soft

A standard piece of Cuban kitchen hardware that's surprisingly hard to find outside South Florida

Pilón is smoother and more balanced

Unopened cans store at room temperature for years

Badia Herbes de Provence Gourmet Blend 8 oz. 2 Pack. mi-encanto Common Uses: Crusting bistec deHerbes de Provence is the classic southern French dried herb blend thyme, rosemary, savory, marjoram, oregano, and lavender and Badia's version brings it into the Latin pantry at a working cook's price point. Common Uses: roasted chicken, pollo asado, pollo a la plancha, lamb, roasted potatoes, vegetable sheet pans, and herb crusted fish. Pantry Role: finishing seasoning and marinade base rub into poultry before roasting or stir into olive oil for a