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and whisp of lemongrass
the breadth of its material and the finesse of its structure
de-stemmed and wild fermented in open ferment for 11 days
Amelia Park is a boutique producer located in the Margaret River wine region of Western Australia
A poised amalgam of cashew nut
Bubb + Pooley Chardonnay Adelaide Hills and whisp of lemongrassIts tight and fine boned, an oatmeal savoury character, plenty of zip and tang, some sour green apple too, and the finish pulls the ripcord of salted pistachio, tangerine, minty sappiness and chalk dust texture to great effect, and length.
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