NUTRITIONAL INFORMATION (using 2% milk to calculate): Per 2 TBS serving : calories 70, fat 6 grams, saturated fat 3 grams, cholesterol 12 mg, sodium 168 mg, carbohydrate 1 g, fiber 0 g, sugars 0 g, protein 2 g For the ENTIRE recipe (about 2 cups) : calories 1121, Total Fat 99 grams, Saturated Fat 42 grams, Cholesterol 187 mg, Sodium 2695 mg, Total Carbohydrate 17 grams, Dietary Fiber 5 grams, Sugars 7 grams, Protein 36 grams.
Measure from the highest point of the shoulder down to bottom of hem, like shown above
I might add a small stitch just for extra peace of mind, but it's not strictly necessary
Do you have an event coming up
Handle Gently: Be mindful of sharp jewelry or rough surfaces that could snag the lace or the outer tulle mesh