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which put down roots into the time of the Unification of Italy
sweetened by melting rock candy
but limited to 10% in total
100% Crljenak Kaštelanski (aka Primitivo
A blend of three marks by PM Spirits & Prestige-Ledroit
2016 Paolo Bea 'Lapideus' Bianco Umbria IGT Barbera which put down roots intoLapideus Umbria Bianco: Giampiero acquired a parcel of 80 year old Trebbiano Spoletino in the town of Pigge di Trevi several years back, and thus with this 2014 we have an exciting new addition to the Bea lineup. Arising from a cooler microclimate than the Arboreus above, Lapideus spent a lengthy 35 days on it skins after pressing, followed by 210 additional days on the gross leesa similar vinification to Arboreus, yet one that yielded entirely
US$ 13.95
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US$ 188.00
US$ 22.00