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Known as "Toor dal" in Indian cuisine pigeon pea sprouts provide good protein
Indigo Rose's genesis began in the 1960s
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making it unsuitable for all but the largest spaces unless pruned back hard at the end of every growing season
A winter through to summer plant
Wild Rocket - Culinary Herb - Diplotaxis Erucoides - 150 Seeds Okra Known as "Toor dal" inDiplotaxis erucoides is an annual herb growing to 0. 5 m . The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects. Leaves are edible and used raw or cooked. A mustard like flavour very different from Sweet Rocket. They can be added to salads for a wild and rustic flavour.
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