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297 Stampede of peat and a properly smoky finish to this flight
Gentle aromas of lavender and talcum powder soothed the senses as icing sugar settled on warm sponge cake and champagne bubbles tingled on a sea of calm
The palate is a sumptuous feast of juicy figs
Bovril eau de vie and pre-phylloxera Marmite
marmalade and Battenberg sweetness is surrounded (though not overwhelmed) by menthol
Cask No. 41.124 Gift Membership 297 Stampede of peat andCask No. 41. 124 Weighty but welcoming Speyside, Spey The nose excited us with brandy snaps, cinder toffee, chocolate coated raisins and orange muscat spilled on slate also vague suggestions of fried sage and nori. The weighty palate had spun sugar, burnt fruit cake, singed orange peel, dark toffee, dried dates and figs, and hints of cumin. With water, the nose was even more welcoming treacle tart, moist gingerbread, caramelised almonds and dark