Allspice (Pimenta dioica) Winter Huáng Qí or Milk vetch)

Huáng Qí or Milk vetch) is a fundamental herb and is used for strengthening the immune system

which contain bright red cherries bearing dozens of tiny seeds

the plants can easily be overwintered indoors and will grow and produce abundantly for decades in containers

which can be eaten to control cholesterol levels

dodgeball-sized fruit has soft

Allspice (Pimenta dioica) Winter Huáng Qí or Milk vetch)The Legendary Spice Tree with Glossy Leaves and Aromatic Berries The Allspice Tree is a gorgeous, aromatic evergreen native to the Caribbean and Central America. Upright and graceful, it develops smooth gray bark and lush, leathery leaves that shimmer in the sun. When crushed, every part of the plant releases a warm, complex aromaa perfect blend of cinnamon, clove, and nutmegthats unlike anything else in nature. In spring and summer, clusters of tiny