Barceló Gran Añejo Rum mossburn Ken and his group of

Ken and his group of “Merry Pranksters” wild with life and a lust for big fun

Maker's Mark 46® was created by Bill Samuels

Spending their summers helping at their uncle’s family business

each with its own special story

rounding to a pleasant classic resinous juniper forward Gin

Barceló Gran Añejo Rum mossburn Ken and his group ofBarcel Gran Aejo is an outstanding blend of rums, aged in ex bourbon barrels, ranging in age up to 6 years. It is uniquely different from other Dominican rums because it is made from the fermented juice of sugar cane and not from molasses. The result is a smoother, more well rounded taste that showcases the true characteristics of the sugar cane. The sugar cane that is the source for Barcel Gran Aejo is estate grown in the Dominican Republic (versus