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and an analog pressure gauge
Efficiently cooks a wide range of dishes with hot air
Open wire construction promotes airflow and helps reduce moisture buildup
and a gold finish that stands out on any beverage service line
Keep entrées and plated foods at serving temperature with a compact free-standing shelf that delivers uniform heat and easy thermostat control
Lang R30S-ATB 30-Inch Electric Range with 1 Hot Top, 2 French Plates, and Standard Oven Base Stock Pot Ranges and an analog pressure gaugeLang R30S ATB 30 Inch Electric Range with 1 Hot Top, 2 French Plates, and Standard Oven Base 430 Stainless Steel Exterior, Solid State Oven Control, 4 Inch Casters A versatile 30 inch electric range that combines a hot top, two French plates, and a standard oven in a rugged stainless steel chassis. 30 inch electric range with one 12" x 24" hot top and two 8" French plates. Standard oven base includes one rack position and one rack. Solid state oven
US$ 199.00
US$ 199.00
US$ 36.95