120 individual stainless-steel vats each hosts a specific cru
making this a joyful
with a hint of fennel spice
according to strict German environmental regulations
a favourite seaside holiday destination on the South East coast of Tasmania
Domaine Partagé Bergeron AOP ‘Les Filles’ Cape Mentelle 120 individual stainless-steel vats eachThe palate is generous, mineral, and beautifully sculpted, opening with ripe white peach, apricot, and yellow plumthat echo the richness typical of ChigninBergeron. A midpalate of chalk, tilleul, and subtle exotic fruit reflects the claylimestone slopes and the cuves fine lees aging. The texture is silky, concentrated, and quietly powerful, with a seamless balance of acidity and gentle Roussanne opulence. The finish is long, saline, and deeply