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Deep dark fruits
full malolactic fermentation
Old school Sancerre from biodynamically farmed vineyards
Sustainable + native yeast + minimal sulfur + vegan
Fermented down to barely fruity-styled levels of residual sugar
St George Botanivore Gin - 750ml trebbiano Deep dark fruitsa highly traditional gin 19 botanicals ranging with 16 of the botanicals distilled in the their copper pot still cilantro, bay leaves, and juniper, are vapor infused via basket Spicy, herbaceous, orange, cinnamon and cardamom a heady bay leaf undertone
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