Salmon tail [WHOLE] sweet flesh with a bouncy

sweet flesh with a bouncy texture it’s a must when it comes to steamboat as the flesh does not flake and disintegrate into the soup

Caught from: Malaysia kuantan

Threadfin also known as ikan kurau and ngoh her

you can indulge in sustainable

1kg per packet

Salmon tail [WHOLE] sweet flesh with a bouncywhole tail [ 1 1. 2kg] Try baking our seafood ham a whole salmon tail! This will definitely be the star dish on the table a new way to enjoy salmon. The tail section will remain nice and flaky but most importantly stays juicy. Give this a try during family dinner Do note that weight range provided is the gross weight of the product, all products will be descale and gutted for convenience providing fresh seafood delivery in Singapore islandwide