and tobacco to caramel and rich oak
Our idea was to make the best-tasting
clear cinnamon
Perfect for bourbon flights
prior to that double filtration
Ramazzotti Amaro (750 ml) style_Fruit Liqueur and tobacco to caramel andThe first Italian bitter was produced in Milan in 1815 by Ausano Ramazzotti, who had the bright idea of combining, among other ingredients, gentian, cinchona, rhubarb, cinnamon, oregano, nice, Sicilian orange, and Curacao bitter orange, for a tonic and strengthening drink. Ramazzotti is a popular digestive that is intended to soothe the stomach and improve digestion, but is highly flexible and can also be used as an aperitif when combined with club