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dark chocolate and espresso dregs
we opened a bag of smoky bacon crisps whilst starting a barbeque on the beach and on the palate now
White mulled wine
Basil apple lime juice
Then custard creams
Cask No. 39.201 Campbeltown dark chocolate and espresso dregsCask No. 39. 201 Big flavours ahead Speyside, Lossie Aromas stepped forth with a confident display of ginger beer, apples and rich oranges, closely followed by herbal notes and hints of red wine. A warm spiciness coated the mouth with menthol as redcurrants and oak supported the wine theme. Water brought us fresh tones of pine forests and juicy fruits with mangos, peaches and lemon icing. Flavours now boldly bind strawberry liquorice and Demerara
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