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Akkeshi exchanged their single malt to be aged five years in the warmer climate of Kagoshima by Tsunuki who then blended it with their own single malt for a blend like no other
Calling all NamaHeads who LOVE fresh-pressed
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Umami Mart Matcha kids corner Akkeshi exchanged their single maltWe collaborated with our long time favorite tea importer Mizuba Tea Co. to bring you this exclusive stone milled, ceremonial grade matcha. Stone milling gives the matcha more complex, nutty flavors (as compared to jet or ball milled matcha), which results in an umami forward (surprise!), invigorating, and pleasantly bitter drink. With an 800 year history, stone milling today only accounts for 2% of Japan's entire tea production we are so fortunate to
US$ 51.65
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